Restaurant Manager / Food Service Supervisor
at HUSA Management Inc.

Date Posted: 9/24/2017

Job Description


Baker Street Pub and Grill and Sherlock's Pubs are looking for managerswith full service casual dining, as well as bar experience. THE IDEAL CANDIDATEMUST BE: a high energy manager who is committed to coaching teams, have apassion for outstanding customer service and be a leader who can help a companymake money, drive sales, and set an outstanding example for the team. Previousrestaurant experience is required and experience in a fast-paced environmentwith multiple daily peaks is a plus. Good computer skills & cost accountingexperience are necessary!

Primary responsibilitiesinclude: Restaurant staffing, maintaining excellent guest satisfaction, openingand closing financial responsibilities, maintaining visibility for staff andguest support.

We offer competitive salariesand an aggressive bonus plan. Our bonus plan is based on performance onstandards, sales, costs and profits. Bonuses are awarded every quarter.

In addition, we offer:

Health and medical insurance

Dental insurance

401(k) savings plan (after 1 year of employment)

Paid vacation (1st week can betaken after 6 months of employment)

Meal benefits (on or off duty)

Growth potential


We are an equal opportunityemployer.  Neither the informationcontained on this web page nor the application you might submit as a result ofinformation displayed on this page, guarantees employment, an interview foremployment, employment at a particular location, or a right to employmentbenefits.

Job Requirements


To performthis job successfully, an individual should have knowledge of  The Company's Accounting software; HumanResource systems; Inventory software; Order processing systems; Payroll systemsand Spreadsheet software.

Certificates,Licenses, Registrations  

ResponsibleAlcohol Services Certification

Food SafetyCertification 

Other Skills and Abilities             

Whileperforming the duties of this Job, the employee is regularly required to stand;walk; use hands to finger, handle, or feel and talk or hear. The employee isfrequently required to reach with hands and  

arms andtaste or smell. The employee is occasionally required to sit and climb orbalance. The employee must occasionally lift and/or move up to 50 pounds.Specific vision abilities required by this job include close vision, distancevision, peripheral vision, depth perception and ability to adjust focus.

Job Snapshot

About Us

Building on a reputation for success that is more than a decade in the making, HUSA Management Inc. is a leading restaurant group representing some of today’s hottest local pubs and eateries. Our team is comprised of motivated, talented associates that enjoy working hard and reaping the rewards of a job well done in an industry that is always booming. If you’re ready for a restaurant career with a company that truly invests in your success, we look forward to hearing from you!

From outdoor patios and live music to inspiring kitchen creations and local craft beer, HUSA Management Inc. offers high-growth, high-impact restaurant employment opportunities across seven major brands and locations across Texas, Colorado, and Oklahoma – and we’re growing every day! Our current concepts include:

  • Baker St. Pub & Grill

  • Sherlock’s Baker St. Pub & Grill

  • British Beverage Co.

  • Local Pour

  • Watson’s House of Ales

  • Restless Palate

There’s a reason why hundreds of servers, supervisors, and kitchen staff members enjoy working for HUSA Management Inc. – we are a company committed to rewarding performance and cultivating fruitful, long-term relationships with each and every valued member of our team. Join the HUSA Management Talent Network today to learn more about how you can become a part of our winning team!

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