Jack Link's isn't made up of a bunch of button-up, corporate types. Like our beef jerky, we believe in being authentic and genuine. Life's too short to be artificial. We've never done things the way everyone else does. Over the years, it's always been more than just a way of doing business. It's a way of life. We push hard and take risks - with the unwavering passion to get done what we've set out to do. All backed up by an unflinching eye on quality. So when you picture the people who make North America's best-selling brand of beef jerky, you'll find we're just a bunch of regular folks, inspired to make the finest beef jerky possible, every single day. We're just lucky enough to have the whole world asking for a taste.
The story of Jack Link's® Beef Jerky is a story of family traditions. It began with treasured family recipes that were passed from generation to generation, ultimately transforming a small North Woods business into one of the fastest-growing meat snack manufacturers in the world. Today Jack Link's sells more than 100 different meat snack products in more than 40 countries. More than a century has passed, but the Link family principles and traditions remain the same: hard work, integrity and a commitment to earn consumer respect by delivering the best-tasting meat snacks in the world.
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